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Cream Cheese Stuffed Mini Peppers with Bacon
These Cream Cheese Stuffed Mini Peppers with Bacon are the best snack or appetizer. They’re made in 15 minutes with just 4 ingredients, so they’re easy to whip up for a get-together. Since mini sweet peppers are mild, kids and adults who dislike spicy food can enjoy them.
Ingredients
Instructions
- Step 1
Slice the peppers vertically and discard the seeds.
- Step 2
Mix the cream cheese and cheddar cheese thoroughly in a small bowl.
- Step 3
Fill each pepper half with the cheese mixture.
- Step 4
Place bacon pieces on top of each stuffed pepper.
- Step 5
Keep it covered and refrigerated until it is time to serve.
Tips & Tricks
Per serving
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