Name: Creamy Pesto-Stuffed Mushrooms
Cook time: 30 min
Total time: 30 min
Yield: 12 Servings
Cuisine: Other

OnlineCook Verified

April 29, 2025

6 Ingredients

EASY

Five ingredients are all you need for these creamy, cheesy, flavor-packed pesto-stuffed mushrooms. The recipe is a Yummly original created by Sara Mellas.

From the Cook

1/2

Creamy Pesto-Stuffed Mushrooms

OnlineCook Verified

Ingredients

Servings

WarningMilk and 5 other allergens identified

Instructions

Video Tutorial Bite Tutorial

Smart Nutrition

My Calorie Intake

Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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Tips & Tricks (5)

Mushroom Prep Perfection 🍄
Remove mushroom stems carefully and create a slight hollow by gently scraping out the gills to maximize stuffing capacity and prevent soggy bottoms.
Pesto Consistency Hack 🥣
Mix cream cheese with pesto beforehand to create a smoother, more spreadable filling that will hold its shape better inside the mushroom caps.
Cheese Melting Technique 🧀
Combine mozzarella and Parmesan cheeses for a more complex flavor profile and superior melting properties that create a golden, crispy top.
Moisture Management 💧
Pat mushrooms completely dry with paper towels before stuffing to prevent excess liquid and ensure a crisp, not watery, final texture.
Baking Surface Strategy 🥘
Use a rimmed baking sheet lined with parchment paper to catch any cheese drips and ensure easy cleanup and even heat distribution.