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Creamy Tuscan Chicken Pasta
This Creamy Tuscan Chicken Pasta recipe is such a delicious meal for busy weeknights. Your family will fall in love with this meal. This restaurant quality dish is a simple recipe that is guaranteed to wow anyone. Make Creamy Tuscan Chicken Pasta for any day of the week for a nutritious and tasty meal.

Ingredients
Instructions
- Step 1
Heat oil in a skillet over medium heat.
- Step 2
Season the chicken breasts with Italian seasoning, salt and pepper then place in the hot skillet.
- Step 3
Sear the chicken for 4-5 minutes on one side, then flip and continue to cook for 4-5 more minutes.
- Step 4
Add the chicken broth to the skillet and increase heat to medium-high.
- Step 5
Once the chicken broth is simmering, add the heavy whipping cream and then reduce heat to medium.
- Step 6
Allow the liquid to simmer until reduced by half, about 8 minutes.
- Step 7
Add the spinach and sundried tomatoes to the skillet until spinach is completely wilted.
- Step 8
Add the Parmesan cheese to taste, then finish off with the lemon juice.
Tips & Tricks
Per serving
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