Crispy Air Fryer Chickpeas
Quick and healthy, these Crispy Air Fryer Chickpeas are a satisfying snack that are crunchy, flavorful, and packed with protein! Plus, they’re incredibly easy to make with just three simple ingredients. Crispy Air Fryer Chickpeas are the ultimate healthy snack! They’re simple to make, endlessly customizable, and always delicious. Whether you’re prepping school snacks for the week or just need something to munch on during the afternoon, these crispy chickpeas are sure to hit the spot!
Author: Weelicious
Meal Type: Milk Free
Cuisine: American
Difficulty: EASY
Prep. Time: 2 minutes
Cook Time: 15 minutes
Total Time: 17 minutes
Servings: 4 servings
Calories: 242 kcal per serving
Ingredients
- 15 ounces cans - chickpeas
- 2 teaspoons - oil
- ¼ tsp - kosher salt
Instructions
- Drain and rinse your chickpeas then pat dry thoroughly with a paper towel or tea towel.
- Place chickpeas, oil and salt in a bowl and toss to coat.
- Place chickpeas in air fryer basket and air fry at 375°F for 15 minutes or until golden.
Nutrition
Energy: 242 kcal | Total Fat: 12 g | Saturated: 2 g | Trans: 0 g | Unsaturated: 0 g | Cholesterol: 2 mg | Total Carbs: 27 g | Fiber: 8 g | Sugars: 5 g | Proteins: 9 g | Sodium: 390 mg | Polyunsaturated: 5 g | Monounsaturated: 4 g
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