From the Cook
From the Cook
From the Cook
1/4
Crispy Air Fryer Potatoes
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Instructions
1
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Toss the potatoes with the oil, rosemary, salt and pepper until well coated.
2
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Place in the air fryer in a single layer, then air fry at 400 degrees for 12-15 minutes until tender and crispy, tossing halfway through the cooking time.
3
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Garnish with freshly chopped parsley if desired. Serve and enjoy!
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Recipe Facts
Diet at a Glance
Vegetarian
Vegan
Gluten Free
Low-Cholesterol
Low Fat
Low Sugar
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Nutrition Per Serving
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Glycemic Analysis
Glycemic Index
Glycemic Load
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