- VE
- VN
- LC
- LF
Crock Pot Little Smokies Recipe
This Crock pot little smokies recipe makes a sweet and spicy 3 ingredient appetizer that goes great with everything! Dip them in barbecue sauce, or enjoy this classic Southern snack on its own. These mini smoked sausages are the perfect appetizer for any occasion, as they’re addictive and easy to make! They are easy to cook, you literally just set it and forget it.
Ingredients
Instructions
- Step 1
Drain the liquid from the package of Smokies.
- Step 2
Place Smokies in the bottom of the slow cooker.
- Step 3
Pour chili sauce and grape jelly over Smokies.
- Step 4
Cover and cook on low for about 2-3 hours, stirring occasionally to combine the chili sauce & the grape jelly as the jelly melts.
Tips & Tricks
Per serving
My Notes
PrivatePRIVATE TO YOUOnly you can see these
Private to you. Jot down what you changed so it's here next time you cook this.
Keep your own notes on this recipe
Private to your account — what you changed, what you'd do differently next time.
Be the first to review this recipe and earn a 20% Bonus
Level up & unlock free Premium by reviewing recipes!
