Crockpot Honey Garlic Chicken

Crockpot Honey Garlic Chicken is a tender and flavorful slow-cooked dinner, with juicy chicken slathered in a sweet and savory Asian inspired sauce. Serve on a bed of rice with vegetables for a filling, delicious meal. Just add everything in the pot along with the chicken in the slow cooker and come back later when it’s time for dinner. The sweetness of the honey pairs with garlic and ginger, making this crock pot recipe one of the best you can try.

Author: It is a Keeper

Meal Type: Milk Free

Cuisine: Asian

Difficulty: EASY

Prep. Time: 10 minutes

Cook Time: 6 hours

Total Time: 6 hours 10 minutes

Servings: 4 Servings

Calories: 547 kcal per serving

Ingredients

¾ cup - Honey
½ cup - Soy Sauce
¼ cup - Chicken Broth
3 tablespoons - Ketchup
2 cloves - Garlic
1 tbsp - Fresh Ginger
4 - Boneless Skinless Chicken Breast Halves
20 ounces - Pineapple Chunks
2 tablespoons - Cornstarch
¼ cup - Water

Instructions

Combine first 5 ingredients in slow cooker.
Add chicken and reserved pineapple juice.
Cover and cook 4 hours on high.
Stir in pineapple tidbits just before serving.
Mix cornstarch and water in a small bowl.
Remove chicken from slow cooker.
Whisk the cornstarch into the sauce in the slow cooker to thicken.
Serve sauce over the chicken.

Nutrition