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The Urben Life
The Urben LifeVerified

October 13, 2025

5 Ingredients
EASY

This quick and easy Dairy-Free 5 Layer Dip Recipe comes together with vegetarian refried beans, chunky guacamole, flavorful salsa, shredded lettuce, and sliced olives. This delicious dip is a party favorite! What I love most about it is how customizable and adaptable it is. You can omit or substitute one layer with another and totally make it your own.

Dairy-Free 5 Layer Dip
Dairy-Free 5 Layer Dip
Dairy-Free 5 Layer Dip cover
From the Cook
From the Cook
1/3

Dairy-Free 5 Layer Dip

Ingredients

servings
Wheat and 2 other allergens identified

Check out original post! 😊

Instructions

1
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Start by spreading the beans in the bottom of a large serving bowl. Spoon guacamole on top, then layer with salsa, and top with shredded lettuce and olives. Enjoy immediately or let chill covered in the fridge until ready to serve. Serve with tortilla chips or crackers.

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About the Cook

The Urben Life

Hey there, I'm Jenna Urben! I'm the recipe developer, photographer, and writer behind The Urben Life. My mission is to share allergy-friendly recipes the entire family will love.

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