- VE
- LC
Dairy-Free Baked Oatmeal Bars
Dairy-Free Baked Oatmeal Bars are soft and chewy breakfast treats that double as the perfect mid-day snack. The Silk® Oat Yeah™ Oatmilk in these bars give them that traditional creamy breakfast oatmeal taste.
Ingredients
Instructions
- Step 1
Preheat oven to 350F and prepare a 9-inch square baking dish with parchment paper.
- Step 2
In a large bowl, combine the oats, cinnamon, baking powder, salt, and brown sugar.
- Step 3
To create flax egg, stir together ground flax and water in a small bowl. Let sit until it comes together.
- Step 4
In a medium bowl, whisk together Oat Yeah, honey, coconut oil, and vanilla extract. Pour into dry ingredients and give a stir. Mix in flax egg. Stir until just combined.
- Step 5
Fold in dried cranberries, sliced almonds, and mini chips. Transfer to prepared baking dish and spread evenly.
- Step 6
Bake for 45-50 minutes, until golden and a toothpick inserted in the center comes out clean.
- Step 7
Let cool then slice into squares.
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@urben-life
Hey there, I'm Jenna Urben! I'm the recipe developer, photographer, and writer behind The Urben Life. My mission is to share allergy-friendly recipes the entire family will love.
Per serving
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