Name: Dairy-Free Baked Oatmeal Bars
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Yield: 10 servings
Cuisine: Other

The Urben Life Verified

October 10, 2025

Dairy-Free Baked Oatmeal Bars are soft and chewy breakfast treats that double as the perfect mid-day snack. The Silk® Oat Yeah™ Oatmilk in these bars give them that traditional creamy breakfast oatmeal taste.

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Dairy-Free Baked Oatmeal Bars

The Urben Life Verified

Ingredients

WarningTreenuts and 3 other allergens identified

Instructions

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Instructions

Preheat oven to 350F and prepare a 9-inch square baking dish with parchment paper.

In a large bowl, combine the oats, cinnamon, baking powder, salt, and brown sugar.

To create flax egg, stir together ground flax and water in a small bowl. Let sit until it comes together.

In a medium bowl, whisk together Oat Yeah, honey, coconut oil, and vanilla extract. Pour into dry ingredients and give a stir. Mix in flax egg. Stir until just combined.

Fold in dried cranberries, sliced almonds, and mini chips. Transfer to prepared baking dish and spread evenly.

Bake for 45-50 minutes, until golden and a toothpick inserted in the center comes out clean.

Let cool then slice into squares.

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About the Cook

The Urben Life

Hey there, I'm Jenna Urben! I'm the recipe developer, photographer, and writer behind The Urben Life. My mission is to share allergy-friendly recipes the entire family will love.