From the Cook
From the Cook
From the Cook
From the Cook
From the Cook
From the Cook
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Double Chocolate Zucchini Muffins
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Instructions
1
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Preheat the oven to 350℉. Line the muffin tins with muffin liners or spray with non-stick cooking spray.
2
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Whisk together the flour, cocoa, baking powder, baking soda, salt, cinnamon, and cloves in a large mixing bowl.
3
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In another mixing bowl, whisk together the oil, eggs, white sugar, brown sugar, and buttermilk until fully combined. Add the shredded zucchini and stir in. Add the dry ingredients and chocolate chips to the wet and stir just until the flour mixture is incorporated. Do not overmix!
4
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Scoop the batter into the prepared muffin tin(s), filling each cup (24 in total) about ¾ full with batter. Bake in the preheated oven for 20-25 minutes or until a toothpick inserted into the center comes out clean. Let cool in the muffin tin for 10 minutes before transferring to a wire rack to finish cooling. Enjoy!
My Calorie Intake
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Tips & Tricks (5)
- Zucchini Moisture Magic 💧Always squeeze excess moisture from grated zucchini using a clean kitchen towel to prevent soggy muffins and ensure perfect texture.
- Chocolate Chip Distribution 🍫Toss chocolate chips in a tablespoon of flour before adding to the batter to prevent them from sinking to the bottom of the muffins.
- Spice Balance Technique 🌶️Toast ground cinnamon and cloves briefly in a dry pan before adding to the recipe to intensify their aromatic qualities and deepen their flavor profile.
- Muffin Moistness Secret 💕Use a combination of buttermilk and oil to create an incredibly tender and moist muffin crumb that stays fresh for days.
- Cocoa Powder Pro Tip 🥄Sift cocoa powder and dry ingredients together to eliminate lumps and ensure a smooth, evenly distributed chocolate flavor throughout the muffins.
Recipe Facts
Diet at a Glance
Vegetarian
Low-Cholesterol
Low Fat
My Calorie Intake
Smart Nutrition 
Nutrition Per Serving
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Glycemic Analysis
Glycemic Index
Glycemic Load
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