Name: Easy Air Fryer Salmon
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 2 servings
Cuisine: American
Ingredients: 10 ounces salmon filets; 2 teaspoons olive oil; 2 teaspoons blackened seasoning; lemon; parsley

From the Cook

1/4

Easy Air Fryer Salmon

Flavor the Moments Verified

Flavorthemoments.com

Ingredients

Warning0 allergens identified

Easy Air Fryer Salmon

10 ounces salmon filets2 x (4-6 oz) pieces, make sure they're as close to the same size and thickness as possible for best results

2 teaspoons olive oil

2 teaspoons blackened seasoning use more or less seasoning to taste; sub with your favorite seasoning!

lemonoptional

parsleyoptional

Instructions

Visit Blog

Instructions

Brush 1 teaspoon olive oil on each salmon filet, then sprinkle evenly with the blackened seasoning (or your favorite seasoning).

Place the salmon in the air fryer basket and cook at 390 degrees for 5-10 minutes depending on the size and thickness of the salmon. It's done when a thermometer inserted in the center of the salmon registers 145 degrees or when the white fat has rendered and the fish flakes easily with a fork.

Bite Tutorial

Nutrition

My Calorie Intake

0
Review & Earn

Be the first to review this recipe and earn a 20% Bonus

Level up & unlock free Premium by reviewing recipes!

My Notes

Your kitchen notebook is waiting.

Whether it's a recipe tweak or an inspiration burst — jot it down here.

Tips & Tricks (5)

Pat Dry for Maximum Crispiness 🎯
Use paper towels to thoroughly dry the salmon filets before air frying—removing surface moisture is crucial for achieving that coveted crispy exterior in under 10 minutes.
Oil the Air Fryer Basket, Not Just the Fish 🛢️
Lightly coat your air fryer basket with olive oil before adding salmon to prevent sticking and ensure even heat circulation for consistent crispiness on all sides.
Season Right Before Cooking ⏱️
Apply the blackened seasoning just 2-3 minutes before air frying to prevent the spices from drawing out moisture and losing their potency during the quick cooking process.
Don't Overcrowd the Basket 📦
Leave space between filets so hot air circulates freely—crowding prevents even cooking and reduces the crispy exterior quality that makes air fryer salmon exceptional.
Finish with Fresh Lemon After Cooking 🍋
Squeeze fresh lemon juice onto the salmon immediately after air frying while still hot to brighten flavors and enhance the delicate taste that the quick cooking method preserves.