- HP
- GF
- LS
- LC
Easy Air Fryer Salmon
You’ll never want to cook salmon any other way once you try this Air Fryer Salmon! It’s crispy on the outside, tender and juicy on the inside, and it cooks up in under 10 minutes! This Air Fryer Salmon is my latest obsession. The crispy exterior and juicy interior are nothing short of amazing with such little effort!
Ingredients
Instructions
- Step 1
Brush 1 teaspoon olive oil on each salmon filet, then sprinkle evenly with the blackened seasoning (or your favorite seasoning).
- Step 2
Place the salmon in the air fryer basket and cook at 390 degrees for 5-10 minutes depending on the size and thickness of the salmon. It's done when a thermometer inserted in the center of the salmon registers 145 degrees or when the white fat has rendered and the fish flakes easily with a fork.
Tips & Tricks
Per serving
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