Easy Air Fryer Salmon

Easy Air Fryer Salmon

You’ll never want to cook salmon any other way once you try this Air Fryer Salmon! It’s crispy on the outside, tender and juicy on the inside, and it cooks up in under 10 minutes! This Air Fryer Salmon is my latest obsession. The crispy exterior and juicy interior are nothing short of amazing with such little effort!

Author: Flavor the Moments

Meal Type: Air Fryer

Cuisine: American

Difficulty: EASY

Prep. Time: 5 minutes

Cook Time: 10 minutes

Total Time: 15 minutes

Servings: 2 servings

Calories: 232 kcal per serving

Ingredients

  • 10 ounces - salmon filets
  • 2 teaspoons - olive oil
  • 2 teaspoons - blackened seasoning
  • lemon
  • parsley

Instructions

  1. Brush 1 teaspoon olive oil on each salmon filet, then sprinkle evenly with the blackened seasoning (or your favorite seasoning).
  2. Place the salmon in the air fryer basket and cook at 390 degrees for 5-10 minutes depending on the size and thickness of the salmon. It's done when a thermometer inserted in the center of the salmon registers 145 degrees or when the white fat has rendered and the fish flakes easily with a fork.

Nutrition

Energy: 232 kcal | Total Fat: 11 g | Saturated: 2 g | Trans: 0 g | Unsaturated: 0 g | Cholesterol: 65 mg | Total Carbs: 2 g | Fiber: 1 g | Sugars: 0 g | Proteins: 29 g | Sodium: 206 mg | Polyunsaturated: 2 g | Monounsaturated: 6 g

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