Name: Easy Baked Brie
Cook time: 20 min
Total time: 20 min
Yield: 6 Servings
Cuisine: Other

April 29, 2025

Entertaining doesn't get easier than this baked Brie. Simply pop it in the oven and enjoy!

From the Cook

1/2

WarningMilk and 4 other allergens identified

Preheat the oven to 350°F.

Line a baking sheet with parchment paper.

Place the wheel of Brie in the center of the prepared baking sheet.

Bake the Brie on middle rack of oven until the sides are slightly puffed, 10-15 minutes.

Check to see that Brie is done. Remove from oven or add time as needed.

Carefully transfer the Brie to a plate. Serve immediately with crackers or bread.

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My Notes

Whether it's a recipe tweak or an inspiration burst — jot it down here.

Cheese Selection Matters 🧀
Choose a high-quality, ripe Brie with a creamy texture that will melt beautifully and create a luscious appetizer.
Parchment Paper Perfection 📜
Line your baking sheet with parchment paper to prevent sticking and make cleanup effortless after baking.
Flavor Infusion Technique 🌿
Before baking, consider topping the Brie with honey, nuts, or fresh herbs to add depth and complexity to the dish.
Serving Temperature Secrets 🌡️
Let the Brie rest for 3-5 minutes after baking to achieve the perfect spreadable consistency and prevent burning your guests.
Accompaniment Artistry 🥖
Pair your baked Brie with a variety of crackers, toasted baguette slices, and fresh fruit to create a stunning and versatile appetizer.