Easy Cake Mix Blondies

Cake Mix Blondies are rich, chewy and full of flavor. When you don’t have time to make them from scratch, this great recipe comes in handy. These blondies are easy to make with ingredients in your pantry. Need a dessert for a party or bake sale? One of the best things is that blondies are an easy delicious treat to package and quick to make for any time of year.

Author: Cake Mix Recipes

Meal Type: Peanuts Free

Cuisine: American

Difficulty: EASY

Prep. Time: 10 minutes

Cook Time: 30 minutes

Total Time: 40 minutes

Servings: 12 Servings

Calories: 325 kcal per serving

Ingredients

15 ¼ ounces - Yellow Cake Mix
½ cup - rainbow sprinkles
1 - egg
½ cup - heavy cream
¼ cup - vegetable or canola oil
6 ounces - white chocolate chips

Instructions

Preheat oven to 350 degrees and grease pan.
In a large bowl, mix the entire box of cake mix with ½ cup of sprinkles.
Mix in oil, egg, and heavy cream until well combined.
Add in white chocolate chips.
Scoop batter inside a greased 9×12 or 8×8 pan and flatten. Batter should be thick.
Top with remaining sprinkles.
Bake for 20-30 minutes until the edges are brown and a toothpick comes out clean when inserted into the middle. The center may be gooey.
Cool the bars completely for about 45-60 minutes before cutting them.

Nutrition