
Easy Chicken and Broccoli Casserole
This is an easy, cheesy casserole that gets you in and out of the kitchen in 5 minutes. The recipe is a Yummly original created by Danielle Moore.
Author: OnlineCook
Meal Type: Eggs Free
Cuisine: Other
Difficulty: EASY
Prep. Time:
Cook Time: 35 minutes
Total Time: 35 minutes
Servings: 6 Servings
Calories: 319 kcal per serving
Ingredients
- 3 cups - cooked chicken
- 1 lb - broccoli
- 1 - can cream of chicken soup
- ¾ cup - cheddar cheese
- 1 tsp - garlic powder
- ¼ tsp - salt
- ⅛ tsp - black pepper
- ¾ cup - cheddar cheese
Instructions
- Preheat the oven to 350°F.
- Place the shredded chicken, broccoli, cream of chicken soup, cheddar cheese, garlic powder, salt, and pepper in large mixing bowl and mix well to combine. Transfer the mixture to a 9x13-inch baking dish and spread it into an even layer.
- Spread the shredded cheese evenly over the casserole.
- Bake the casserole on middle rack of oven until the cheese is melted and bubbly, 25-30 minutes.
- Check to see that casserole is done. Remove from oven or add time as needed.
- Allow the casserole to cool for 5-10 minutes before serving.
Nutrition
Energy: 319 kcal | Total Fat: 22 g | Saturated: 9 g | Trans: 0 g | Cholesterol: 83 mg | Total Carbs: 8 g | Fiber: 2 g | Sugars: 1 g | Proteins: 23 g | Sodium: 531 mg | Polyunsaturated: 3 g | Monounsaturated: 7 g
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