- VE
- LC
Easy Cinnamon Sugar Air Fryer Biscuit Donuts
These Cinnamon Sugar Air Fryer Biscuit Donuts are a breeze to make since we start with refrigerated biscuit dough. Half the work is done for you before you even begin!
Ingredients
Instructions
- Step 1
Separate biscuits and lay out on a flat surface. Use small biscuit cutter to cut out circle from middle of each biscuit. Save circles to make donut holes.
- Step 2
Place biscuits in air fryer basket, making sure edges don't touch. Cook in two batches if necessary.
- Step 3
Cook at 350°F for 5 minutes, flipping halfway through, until golden brown.
- Step 4
Add cinnamon and sugar to a small plate, using a fork to mix together. Brush each donut with melted butter, then dip immediately in cinnamon sugar.
- Step 5
Serve immediately.
For Donut Holes
- Step 6
Add the small circles to the air fryer basket, making sure they don't touch.
- Step 7
Cook at 350°F for 3 minutes or until golden brown.
- Step 8
Dip in melted butter and then roll in cinnamon sugar.
Tips & Tricks
Per serving
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