- VE
- LC
Easy Energy Balls
Make these EASY Energy Balls that can be made gluten-free with a variety of mix-ins.
Ingredients
Instructions
- Step 1
In a large bowl combine the oats, nut butter, honey, vanilla, salt, and seeds until well combined.
- Step 2
Divide evenly into 3 medium bowls.
- Step 3
Stir in the desired mix-ins into each bowl.
- Step 4
If the mixture is too dry, add a little more honey or nut butter.
- Step 5
Place each mixture in the fridge for at least 30 minutes to chill.
- Step 6
Remove and form into balls with a cookie dough scoop.
- Step 7
Eat immediately or store in an airtight container. We prefer to store them in the fridge.
Tips & Tricks
Per serving
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