Back to Recipe
Easy Garlic Bread

Easy Garlic Bread

Buttery, toasty garlic bread is easy to make in your home oven!

Author: OnlineCook

Meal Type: Peanuts Free

Cuisine: Italian

Difficulty: EASY

Prep. Time:

Cook Time: 23 minutes

Total Time: 23 minutes

Servings: 10 Servings

Calories: 186 kcal per serving

Ingredients

  • 1 loaf - Italian bread
  • 6 tablespoons - salted butter
  • 1 tbsp - extra-virgin olive oil
  • 3 cloves - garlic

Instructions

  1. Preheat the oven to 375°F.
  2. Line a baking sheet with aluminum foil. Arrange the bread halves cut-side up on the sheet.
  3. Place the softened butter, olive oil, and garlic in a medium bowl. Stir until thoroughly mixed.
  4. Spread the butter mixture evenly over the bread halves.
  5. Bake the garlic bread on middle rack of oven, rotating the pan halfway through the cook time, until the bread is light golden brown at the edges, 12-18 minutes.
  6. Check to see that bread is done. Remove from oven or add time as needed.
  7. Cut the bread into 2- to 3-inch slices and serve.

Nutrition

Energy: 186 kcal | Total Fat: 8 g | Saturated: 5 g | Trans: 0 g | Unsaturated: 1 g | Cholesterol: 18 mg | Total Carbs: 25 g | Fiber: 1 g | Sugars: 1 g | Proteins: 5 g | Sodium: 280 mg | Polyunsaturated: 1 g | Monounsaturated: 3 g

©2026 OnlineCook LLC