From the Cook
From the Cook
From the Cook
From the Cook
From the Cook
1/6
Easy Lasagna Roll Ups
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Instructions
1
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Pre-heat your oven to 375 degrees F and spray a (roughly) 9x9 inch pan or similar oval pan with cooking spray.
2
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Bring a large pot of salted water to a boil and cook your noodles according to package directions. Once done, drain and run under cold water to cool the noodles down.
3
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To make the ricotta filling: stir together all f the ricotta ingredients and set aside until the noodles are ready.
4
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In the bottom of your pan, spread out 3/4 cup of the pasta sauce.
5
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Lay all of your noodles flat and divide the cheese mixture evenly among the 8 noodles, spreading the mixture out evenly across each. Roll each noodle up loosely and arrange them in your baking dish.
6
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Top the rolls with the remaining pasta sauce and the mozzarella cheese. Bake for 20 minutes. Serve and ENJOY!
My Calorie Intake
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Tips & Tricks (5)
- Prevent Noodle Breakage 🍝Cook lasagna noodles until just al dente (slightly firm), then lay them flat on parchment paper immediately after draining to prevent sticking and tearing during rolling.
- Cheese Mixture Consistency 🧀Mix ricotta, cottage cheese, egg, and mozzarella until smooth and spreadable before filling; this ensures even distribution and prevents dry roll-ups after baking.
- Sauce Layering Strategy 🍅Place a thin layer of pasta sauce on the baking dish bottom first, then arrange roll-ups seam-side down, and cover with remaining sauce to prevent sticking and ensure even heating.
- Garlic & Herb Infusion 🧄Mince fresh garlic and parsley very fine and mix directly into your cheese filling rather than the sauce to distribute bold flavors throughout each bite.
- Reduce Baking Time 🕐Cover roll-ups with foil for the first 20 minutes of baking to trap steam and cook the filling faster, then uncover for the last 10-15 minutes to melt the cheese topping.
Recipe Facts
Diet at a Glance
Vegetarian
My Calorie Intake
Smart Nutrition 
Nutrition Per Serving
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Glycemic Analysis
Glycemic Index
Glycemic Load
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