- VE
- LC
Easy Microwave Fudge (2 ingredients)
Easy Microwave Fudge (2 ingredients) is chocolatey, creamy and quick to make last minute. You’ll get a rich, fudge that tastes like you fussed all afternoon. Perfect for last-minute gifts, holiday platters, or a cozy chocolate fix, this recipe is all about maximum payoff with minimal effort.
Ingredients
Instructions
- Step 1
Start by lining an 8×8 square baking dish with parchment paper or tin foil, you will need 2 pieces. Overlap the pieces so that the sides drape over one another.
- Step 2
In a microwave safe bowl, add chocolate chips and sweetened condensed milk. Microwave on HIGH for 2 minutes, make sure to stir every 30 seconds. If chocolate chips still not melted, continue to microwave and stir in 30 second intervals until completely smooth.
- Step 3
Pour chocolate mixture into the prepared baking dish and chill in the fridge for 2 hours. Once completely set, lift the overhanging parchment paper to remove the fudge from the pan and cut into squares.
Tips & Tricks
Per serving
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