- VE
- LC
Easy Pumpkin Bread
This easy pumpkin bread is the easiest recipe ever! Only two ingredients needed. The loaf comes out soft, moist and warmly spiced. This bread is super quick and easy to make. Great for a cozy breakfast, afternoon snack or healthier dessert!
Ingredients
Instructions
- Step 1
First, preheat oven to 350 degrees Fahrenheit. Line a bread loaf pan with parchment paper or heavily spray with nonstick spray.
- Step 2
In a mixing bowl, add pumpkin purée and spice cake mix. Do not prepare cake mix as written. Just add the powder.
- Step 3
Then, mix together. Batter will be thick.
- Step 4
Spread into lined bread pan.
- Step 5
Bake for 38 to 42 minutes or until toothpick inserted comes out clean.
- Step 6
Finally, remove from oven. Allow bread to cool before slicing.
Tips & Tricks
@organically-addison
Hello, my name is Addison! I am a gluten free food blogger, food photographer, and founder of Organically Addison. I have been blogging for 5 years and now operate 4 websites! In 2024, I launched Sweet Addison’s and became a food brand founder. Sweet Addison’s specializes in creating gourmet gluten free dairy free desserts with nationwide shipping.
Per serving
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