- VE
- VN
- LC
- LF
Easy Refrigerator Pickles
Make the best Easy Refrigerator Pickles, these are great with fresh cucumbers!

Ingredients
Instructions
- Step 1
Place 3 Cups of the cucumbers in a large bowl or mason jars, top with a cup of the onion.
- Step 2
Repeat this method for a total of 6 cups of cucumbers.
- Step 3
Combine the remaining ingredients in a small saucepan, this includes the vinegar, sugar, garlic, and seasonings, bringing to a boil and stir well. Let this boil about 1 minute then pour over the mixture.
- Step 4
Let it cool for about an hour.
- Step 5
Seal the mason jar or bowl and refrigerate for up to 6 weeks.
Tips & Tricks
Per serving
My Notes
PrivatePRIVATE TO YOUOnly you can see these
Private to you. Jot down what you changed so it's here next time you cook this.
Keep your own notes on this recipe
Private to your account — what you changed, what you'd do differently next time.
Be the first to photograph this dish and earn a 30% bonus
Level up by reviewing recipes!