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Easy Refrigerator Pickles

Mommy Hates Cooking
Mommy Hates Cooking

Make the best Easy Refrigerator Pickles, these are great with fresh cucumbers!

Original sourcemommyhatescooking.com/easy-refrigerator-pickles
Easy Refrigerator Pickles
Difficultyeasy

Ingredients

Instructions

0 of 5 done
  1. Step 1

    Place 3 Cups of the cucumbers in a large bowl or mason jars, top with a cup of the onion.

  2. Step 2

    Repeat this method for a total of 6 cups of cucumbers.

  3. Step 3

    Combine the remaining ingredients in a small saucepan, this includes the vinegar, sugar, garlic, and seasonings, bringing to a boil and stir well.  Let this boil about 1 minute then pour over the mixture.

  4. Step 4

    Let it cool for about an hour.

  5. Step 5

    Seal the mason jar or bowl and refrigerate for up to 6 weeks.

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Nutrition

Per serving

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