
Everything Bagel Popcorn
Popcorn is one of my favorite no-cook snacks to make for game nights with friends, holiday gifts, and casual happy hour at home. This cheesy everything bagel popcorn is tossed with butter, white cheddar powder, and everything-but-the-bagel seasoning for a crunchy snack you can eat by the handful. And it takes just 5 minutes to make!
Author: Sunday Table
Meal Type: Eggs Free
Cuisine: American
Difficulty: EASY
Prep. Time:
Cook Time: 5 minutes
Total Time: 5 minutes
Servings: 4 People
Calories: 154 kcal per serving
Ingredients
- ½ cup - popcorn kernels
- 2 tablespoons - good-quality butter
- ¼ cup - cheese powder
- 2 tablespoons - everything bagel seasoning
- Kosher salt
Instructions
- Using an air popper, pop the popcorn kernels into a large bowl. (See notes for air popper alternatives.)
- Next, add the melted butter to the popcorn while tossing constantly to make sure the butter is evenly distributed.
- Keep tossing while sprinkling the cheese powder and everything seasoning over the popcorn. Stir the popcorn well to make sure its coated in the seasonings. Taste and add salt and/or more seasonings, if needed. Enjoy!
Nutrition
Energy: 154 kcal | Total Fat: 7 g | Saturated: 4 g | Trans: 0 g | Unsaturated: 1 g | Cholesterol: 15 mg | Total Carbs: 23 g | Fiber: 4 g | Sugars: 0 g | Proteins: 3 g | Sodium: 732 mg | Polyunsaturated: 1 g | Monounsaturated: 2 g
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