From the Cook
From the Cook
From the Cook
From the Cook
From the Cook
1/6
Everything Bagel Popcorn
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Instructions
1
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Using an air popper, pop the popcorn kernels into a large bowl. (See notes for air popper alternatives.)
2
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Next, add the melted butter to the popcorn while tossing constantly to make sure the butter is evenly distributed.
3
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Keep tossing while sprinkling the cheese powder and everything seasoning over the popcorn. Stir the popcorn well to make sure its coated in the seasonings. Taste and add salt and/or more seasonings, if needed. Enjoy!
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Recipe Facts
Diet at a Glance
Vegetarian
Low-Cholesterol
Low Sugar
My Calorie Intake
Smart Nutrition 
Nutrition Per Serving
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Glycemic Analysis
Glycemic Index
Glycemic Load
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