Farmer's Market Vegetable Bake with Sharp Cheddar and Parmesan
Farmer's Market Vegetable Bake with Sharp Cheddar and Parmesan cover
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Farmer's Market Vegetable Bake with Sharp Cheddar and Parmesan

Ingredients

0 allergens identified

Farmer's Market Vegetable Bake with Sharp Cheddar and Parmesan

Instructions

1
Slice the eggplant, zucchini, and summer squash 1/8 inch thick and place in a large colander. Sprinkle a very generous amount of salt over the slices, and toss to coat. Place the colander over the sink and allow the vegetables to sit for 30 minutes.
2
Preheat the oven to 375°F.
3
Spray a 9-inch glass pie plate with nonstick cooking spray.
4
After 30 minutes, thoroughly rinse the eggplant, zucchini, and summer squash slices with cool water. Pat dry with paper towels.
5
Slice the tomato 1/4 inch thick. Mince the garlic clove.
6
Arrange the eggplant slices around the outer edge of the pie plate, so that they are propped at a 45° angle. Lay the tomato slices over the eggplant, creating concentric circles. Alternate slices of zucchini with slices of summer squash over the tomatoes.
7
Sprinkle the minced garlic over the vegetables, followed by the thyme, grated Parmesan, and sharp cheddar.
8
Bake on middle rack of oven until the vegetables are tender and the cheese is melted and golden, 30-35 minutes.
9
Check to see that vegetables are done. Remove from oven or add time as needed.
10
Allow the vegetables to cool for 5-10 minutes. Plate and serve.

Nutrition

My Calorie Intake

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Tips & Tricks (5)

  • Slice Vegetables Uniformly 🔪
    Cut all vegetables to consistent thickness (about ¼-inch) so they cook evenly and prevent some from becoming mushy while others remain undercooked.
  • Salt Your Vegetables First 🧂
    Lightly salt the eggplant, zucchini, and summer squash slices 15 minutes before layering to draw out excess moisture, preventing a watery bake and concentrating flavors.
  • Layer Strategically for Texture 🧅
    Alternate vegetable types in each layer and reserve the toughest vegetables (eggplant) for lower layers where they'll bake longer, while placing delicate items closer to the top.
  • Bloom Your Thyme in Oil 🌿
    Infuse your cooking spray or a small amount of olive oil with fresh thyme and minced garlic before spraying the pan to distribute aromatics evenly throughout the dish.
  • Finish with High Heat Broil 🔥
    In the final 2-3 minutes, broil the bake until the cheese is golden and bubbly to achieve a crispy, caramelized top layer while keeping vegetables tender underneath.
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