From the Cook
From the Cook
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Fennel Salad with Celery & Apples
Warning0 allergens identified
Fennel Salad with Celery & Apples
For the dressing
For the Salad
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Instructions
1
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Add shaved fennel, celery, apple, pistachios, dill, and parsley to a large bowl. Toss to combine.
2
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Make the dressing by adding all of the ingredients, in order, to a jar. Secure the lid and shake vigorously for about 20 seconds, until emulsified.
3
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Pour about half of the dressing over the salad. Toss to evenly coat. Use more dressing, as needed, or reserve in the refrigerator for later use.
4
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Serve the salad with fennel fronds sprinkled on top to garnish.
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Recipe Facts
Diet at a Glance
Vegetarian
Vegan
Gluten Free
Low-Cholesterol
My Calorie Intake
Smart Nutrition 
Nutrition Per Serving
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Glycemic Analysis
Glycemic Index
Glycemic Load
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