Name: Flourless Peanut Butter Cookies
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 20 servings
Cuisine: American
Ingredients: 1 cup natural peanut butter; 0.5 cup maple syrup; 1 egg; 0.5 tsp baking soda; 1 tsp vanilla extract; 0.5 cup quick oats; 0.333 cup dark chocolate chips; 1 tsp flaky sea salt

From the Cook

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Flourless Peanut Butter Cookies

Flavor the Moments Verified

Ingredients

Warning0 allergens identified

Flourless Peanut Butter Cookies

1 cup natural peanut butter

½ cup maple syrup or the same amount of your favorite sweetener

1 egg

½ tsp baking soda

1 tsp vanilla extract

½ cup quick oatsuse rolled oats for an even chewier texture

⅓ cup dark chocolate chips

1 tsp flaky sea salt

Instructions

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Instructions

Preheat the oven to 350 degrees F and line a baking sheet with parchment paper.

Place the peanut butter, maple syrup, egg, baking soda and vanilla in a medium bowl and beat on medium speed with a hand mixer until combined. Stir in the oats and dark chocolate chips.

Using a 1 1/2″ cookie scoop, scoop the cookie batter (about a heaping tablespoon of batter) and place on the prepared baking sheet about an inch and a half apart. Flatten the cookies slightly with the palm of your hand as they won’t spread while baking.

Bake for 10 minutes or until set, then remove from heat and sprinkle the tops of the cookies with the flaky sea salt and place on a wire rack to cool. Serve and enjoy!