Flourless Peanut Butter Cookies

Get your cookie fix the healthier way! These Flourless Peanut Butter Cookies are packed with peanut butter, chewy oats and dark chocolate. They’re soft, packed with peanut butter flavor, studded with dark chocolate chips and finished with flaky sea salt. They’re refined sugar free, gluten-free and get rave reviews every single time!

Author: Flavor the Moments

Category: Dessert

Cuisine: American

Difficulty: EASY

Prep. Time: 10 minutes

Cook Time: 10 minutes

Total Time: 20 minutes

Servings: 20 servings

Calories: N/A per serving

Ingredients

1 cup - natural peanut butter
½ cup - maple syrup
1 - egg
½ tsp - baking soda
1 tsp - vanilla extract
½ cup - quick oats use rolled oats
⅓ cup - dark chocolate chips
1 tsp - flaky sea salt

Instructions

Preheat the oven to 350 degrees F and line a baking sheet with parchment paper.
Place the peanut butter, maple syrup, egg, baking soda and vanilla in a medium bowl and beat on medium speed with a hand mixer until combined. Stir in the oats and dark chocolate chips.
Using a 1 1/2″ cookie scoop, scoop the cookie batter (about a heaping tablespoon of batter) and place on the prepared baking sheet about an inch and a half apart. Flatten the cookies slightly with the palm of your hand as they won’t spread while baking.
Bake for 10 minutes or until set, then remove from heat and sprinkle the tops of the cookies with the flaky sea salt and place on a wire rack to cool. Serve and enjoy!