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Football Sausage Rolls

Football Sausage Rolls

Make these fun and festive Football Sausage Rolls for a great little snack on game day!

Author: Mommy Hates Cooking

Meal Type: Peanuts Free

Cuisine: American

Difficulty: EASY

Prep. Time: 5 minutes

Cook Time: 25 minutes

Total Time: 30 minutes

Servings: 8 serving

Calories: 287 kcal per serving

Ingredients

  • 1 Package - Smoked Sausage Rope
  • 1 Package - Crescent Rolls
  • White Icing

Instructions

  1. Preheat oven to 350*.
  2. Slice the sausage lengthwise then again across in the sizes you would like them to be, think finger food size.
  3. Unroll the crescent dough on a cutting board, then pinch together all the creases of it to make one large crescent roll dough.
  4. Use a pizza roller to cut the dough in strips lengthwise across, and then wrap a strip around each sausage.
  5. Place them on a greased baking sheet.
  6. Bake for 20-25 minutes or until browned.
  7. Let them cool completely, and then ice them to resemble football laces on top.

Nutrition

Energy: 287 kcal | Total Fat: 19 g | Saturated: 6 g | Trans: 0 g | Unsaturated: 4 g | Cholesterol: 26 mg | Total Carbs: 22 g | Fiber: 0 g | Sugars: 10 g | Proteins: 7 g | Sodium: 565 mg | Polyunsaturated: 4 g | Monounsaturated: 8 g

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