French Fry Sauce
French Fry Sauce is great for more than just French fries. Enjoy this restaurant-quality sauce whenever you want something a little more flavorful than ketchup. This famous Utah sauce is perfect for dipping fries. It tastes similar to Thousand Island dressing, and uses simple ingredients, like mayonnaise and ketchup. It’ll take your fries to the next level, beyond just plain ketchup.
Author: It is a Keeper
Meal Type: Peanuts Free
Cuisine: American
Difficulty: EASY
Prep. Time: 5 minutes
Cook Time: 30 minutes
Total Time: 35 minutes
Servings: 12 Servings
Calories: 78 kcal per serving
Ingredients
- ½ cup - Mayonnaise
- ¼ cup - ketchup
- 1 tbsp - Red Wine Vinegar
- 2 tablespoons - Sugar
- 1 tsp - Worcestershire sauce
- ½ tsp - all-purpose seasoning
- ¼ tsp - Paprika
- ¼ tsp - Dry Mustard
Instructions
- Add all of the ingredients to a bowl and whisk until fully combined.
- Refrigerate for at least 30 minutes before serving.
Nutrition
Energy: 78 kcal | Total Fat: 7 g | Saturated: 1 g | Trans: 0 g | Unsaturated: 0 g | Cholesterol: 4 mg | Total Carbs: 4 g | Fiber: 0 g | Sugars: 3 g | Proteins: 0 g | Sodium: 118 mg | Polyunsaturated: 4 g | Monounsaturated: 2 g
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