French Toast on a Stick
If you’re looking to add some excitement to your breakfast routine, look no further than French Toast on a Stick! This recipe is a whimsical and kid-friendly twist on a classic breakfast favorite. There’s something magical to kids about food on a stick, and this breakfast is a great way to get little ones involved in the kitchen.
Ingredients
Instructions
- Step 1
In a bowl, whisk together the milk, eggs, honey and cinnamon.
- Step 2
Dip the bread cubes in the milk mixture to coat each side.
- Step 3
Heat the butter in a skillet over medium heat and cook the bread for 1 1/2 minutes on each side, or until golden brown.
- Step 4
Skewer the french toast cubes, strawberries, bananas, and grapes. Serve with maple syrup for dipping.
Tips & Tricks
Per serving
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