These Fried Mac & Cheese Balls are the ultimate way to transform leftover mac and cheese into an irresistible snack or party appetizer. Each ball features a gooey mozzarella center wrapped in creamy, cold mac and cheese, then double breaded for extra crunch. After a brief chill in the freezer, they’re deep-fried to golden perfection, resulting in a crispy exterior and molten, cheesy middle. Serve with marinara, ranch, or your favorite dipping sauce, and don’t forget a sprinkle of Parmesan and fresh basil for a gourmet touch.