Funfetti Mug Cake

Craving a Funfetti Mug Cake? This Funfetti recipe is sure to hit the spot. A Birthday Cake Mug Cake is so delicious, you won’t believe how easy it is to make. The Funfetti Mug Cake recipe is sure to become one of your favorite Funfetti cake recipes because you can make it whenever you want in under 10 minutes!

Author: It is a Keeper

Meal Type: Peanuts Free

Cuisine: American

Difficulty: EASY

Prep. Time: 5 minutes

Cook Time: 2 minutes

Total Time: 7 minutes

Servings: 1 Serving

Calories: 973 kcal per serving

Ingredients

2 tablespoons - unsalted butter
1 tbsp - milk
½ tsp - vanilla extract
1 - egg yolk
2 tablespoons - white sugar
¼ cup - flour
½ tsp - baking powder
1 pinch - salt
1 tbsp - sprinkles
2 tablespoons - butter
½ cup - powdered sugar
1 tsp - milk
⅓ tsp - vanilla extract
1 pinch - salt

Instructions

Melt 2 tablespoons butter in your mug.
Add milk, vanilla extract, egg yolk and sugar. Use a fork to whisk ingredients until incorporated.
Add flour, baking powder and pinch of salt. Whisk again to combine.
Stir in sprinkles.
Microwave for 90 seconds on 70% or medium-high power. Cool while preparing frosting.
To prepare frosting, use a fork or an electric mixer to beat butter and powdered sugar until creamy. Add in milk, vanilla extract and a pinch of salt. Beat again until combined. Add additional milk if necessary until desired consistency is reached.
Spread or pipe frosting onto cooled mug cake. Add additional sprinkles if desired and enjoy!

Nutrition