
Garlic and Herb Cheese Spread
Garlic and Herb Cheese Spread is a total keeper. It’s creamy, flavorful and so easy to whip up at home. I spread it on crackers, stuff it into chicken, or add it to my charcuterie board. This homemade version beats grocery store versions every time. The combination of savory garlic and fresh, aromatic herbs transforms plain cream cheese into something vibrant and irresistible.
Author: It is a Keeper
Meal Type: Eggs Free
Cuisine: American
Difficulty: EASY
Prep. Time: 5 minutes
Cook Time:
Total Time: 5 minutes
Servings: 12 Servings
Calories: 67 kcal per serving
Ingredients
- 8 ounces - Cream cheese
- ½ tsp - Salt
- ½ tsp - pepper
- ½ tsp - Garlic powder
- ½ tsp - Dill
- 1 tsp - Parsley
- 1 tsp - Chives
Instructions
- Place all ingredients in a medium-sized bowl.
- Beat the spices into the cream cheese with an electric mixer until cream cheese is smooth and spices are well incorporated, about 2 minutes.
Nutrition
Energy: 67 kcal | Total Fat: 6 g | Saturated: 4 g | Trans: 0 g | Unsaturated: 0 g | Cholesterol: 19 mg | Total Carbs: 1 g | Fiber: 0 g | Sugars: 1 g | Proteins: 1 g | Sodium: 156 mg | Polyunsaturated: 0 g | Monounsaturated: 2 g
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