This Garlic Confit Vodka Pasta is a dream for garlic lovers—rich, creamy, and full of bold flavor. Homemade garlic confit adds a mellow, caramelized punch to the tomato and vodka base. Finished with Parmesan and fresh herbs, this dish strikes the perfect balance between comfort and decadence. Whether you’re cooking for date night or treating yourself, this one-pot wonder delivers big flavor with minimal effort.