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Glazed Bacon Crackers

Glazed Bacon Crackers

These Glazed Bacon Crackers are a salty and crunchy snack you won’t want to put down! Made with crispy bacon and a dash of cayenne powder, these crackers are perfect for a party or game day. Topped with bacon, these addictive crackers are a sweet and salty easy appetizer with a smoky touch. Crackers are made fresh for best results.

Author: It is a Keeper

Meal Type: Milk Free

Cuisine: American

Difficulty: EASY

Prep. Time: 5 minutes

Cook Time: 10 minutes

Total Time: 15 minutes

Servings: 12 Servings

Calories: 205 kcal per serving

Ingredients

  • 1 lb - Bacon
  • 13 ¾ ounces - Townhouse crackers
  • ½ cup - Brown sugar
  • ½ tsp - Cayenne pepper

Instructions

  1. Cut each bacon slice into quarters
  2. Place a rack on top of a rimmed baking sheet
  3. Place crackers on rack – you can place them close together
  4. Place one bacon quarter on each cracker
  5. In a small bowl, combine brown sugar and cayenne
  6. Sprinkle a small amount of the brown sugar mixture on top of the bacon
  7. Bake at 400 degrees for 10 minutes or until bacon is crisp

Nutrition

Energy: 205 kcal | Total Fat: 13 g | Saturated: 5 g | Trans: 0 g | Unsaturated: 0 g | Cholesterol: 45 mg | Total Carbs: 10 g | Fiber: 0 g | Sugars: 9 g | Proteins: 12 g | Sodium: 570 mg | Polyunsaturated: 1 g | Monounsaturated: 6 g

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