- VE
Gluten-Free Caramel Apple Crisp
Make a great gluten-free caramel apple crisp in minutes!
Original sourcemommyhatescooking.com/gluten-free-caramel-apple-crisp
Difficultymedium
Ingredients
Instructions
0 of 7 done
- Step 1
Preheat the oven to 350*.
- Step 2
Spray a 9-inch round pan with non-sticking baking spray.
- Step 3
Evenly place the apples in the pan and top with the nutmeg and cinnamon.
- Step 4
In a small bowl combine the oats, flour, brown sugar, baking powder, baking soda, and butter. Mix this well until it is a crumb mixture.
- Step 5
Evenly top the mixture over the apples.
- Step 6
Bake for 45 minutes or until browned.
- Step 7
Serve warm with ice cream.
Cook Better
Tips & Tricks
Nutrition
Per serving
My Notes
PrivatePRIVATE TO YOUOnly you can see these
Private to you. Jot down what you changed so it's here next time you cook this.
Keep your own notes on this recipe
Private to your account — what you changed, what you'd do differently next time.
Be the first to photograph this dish and earn a 30% bonus
Level up by reviewing recipes!
