- VE
Gluten Free Chocolate Chip Cookies
Make these amazing Gluten-Free Chocolate Chip Cookies is a great treat for the day and they taste amazing!
Original sourcemommyhatescooking.com/gluten-free-chocolate-chip-cookies
Difficultyeasy
Ingredients
Instructions
0 of 6 done
- Step 1
Preheat oven to 375°F.
- Step 2
Combine all ingredients in a large mixing bowl or stand mixer in order, folding in the chocolate chips.
- Step 3
Drop tablespoonfuls on an ungreased cookie sheet about 2 inches apart.
- Step 4
Bake for 10-12 minutes. They need to still be soft and brown on the edges.
- Step 5
Remove cookies and let them cool on the cookie sheet for 5 minutes.
- Step 6
Move them carefully to a wire rack to finish cooling.
Cook Better
Tips & Tricks
Nutrition
Per serving
My Notes
PrivatePRIVATE TO YOUOnly you can see these
Private to you. Jot down what you changed so it's here next time you cook this.
Keep your own notes on this recipe
Private to your account — what you changed, what you'd do differently next time.
Be the first to photograph this dish and earn a 30% bonus
Level up by reviewing recipes!
