- VE
- GF
- LC
- LS
Gluten Free Garlic Bread
This gluten free garlic bread is so flavorful and fresh! Homemade garlic bread beats store bought every day of the week. This recipe is quick, easy, buttery and garlicky! Instantly elevate your pasta dinner with this garlic bread recipe.
Ingredients
Instructions
- Step 1
First, preheat oven to 400 degrees Fahrenheit.
- Step 2
In a bowl, combine softened butter, minced garlic, sea salt, pepper and chopped parsley.
- Step 3
Spread butter mixture on one side of each slice of bread. Continue for all bread.
- Step 4
Wrap bread in tin foil. Place in a casserole dish or on baking pan.
- Step 5
Bake for 10 minutes. Optional: broil on high for 1 to 2 minutes, watching closely.
- Step 6
Finally, remove from oven and serve!
Tips & Tricks
Per serving
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