From the Cook
From the Cook
From the Cook
From the Cook
From the Cook
From the Cook
From the Cook
1/8
Gluten Free Garlic Bread
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Instructions
1
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First, preheat oven to 400 degrees Fahrenheit.
2
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In a bowl, combine softened butter, minced garlic, sea salt, pepper and chopped parsley.
3
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Spread butter mixture on one side of each slice of bread. Continue for all bread.
4
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Wrap bread in tin foil. Place in a casserole dish or on baking pan.
5
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Bake for 10 minutes. Optional: broil on high for 1 to 2 minutes, watching closely.
6
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Finally, remove from oven and serve!
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Recipe Facts
Diet at a Glance
Vegetarian
Gluten Free
Low-Cholesterol
Low Sugar
My Calorie Intake
Smart Nutrition 
Nutrition Per Serving
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Glycemic Analysis
Glycemic Index
Glycemic Load
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