- VE
- GF
Gluten-Free Homemade Pancake Mix
Make this easy pancake mix that can be made gluten-free or gluten-filled!
Ingredients
Instructions
Pancake Mix:
- Step 1
In a medium bowl, combine all ingredients until well combined.
- Step 2
Store in an airtight container or jar with a lid.
To Make Pancakes:
- Step 3
Add the mix to a large measuring cup or mixing bowl.
- Step 4
Add the wet ingredients and whisk until combined. Start with 3/4 cup milk, if batter is too thick add additional milk.
- Step 5
Heat a griddle and spray with cooking spray.
- Step 6
Scoop pancake batter onto hot griddle and cook 4-5 minutes or until golden brown.
- Step 7
Flip and cook on the other side 2-3 minutes or until golden brown.
- Step 8
Serve immediately with toppings of choice.
Tips & Tricks
Per serving
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