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Gluten-Free Slow Cooker Jalapeno Popper Dip
Gluten-Free Slow Cooker Jalapeno Popper Dip is the best party dip that is easy to make in the slow cooker or Crockpot, and it packs a spicy kick with creamy cheese.
Original sourcemommyhatescooking.com/gluten-free-slow-cooker-jalapeno-popper-dip
Difficultyeasy
Ingredients
Instructions
0 of 4 done
- Step 1
Add the cream cheese, paprika, onion powder, shredded sharp cheddar cheese, sour cream, Colby jack cheese cubes, bacon, and jalapeno to the slow cooker.
- Step 2
Cover the slow cooker and cook on LOW for 1 hour and 30 minutes to 2 hours, mixing every 30 minutes.
- Step 3
Once it is melted and creamy, turn off the slow cooker.
- Step 4
Serve with chips and enjoy.
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