Gluten-Free S’mores Brownies
Make a fabulous batch of Gluten-Free S'mores Brownies in minutes with pantry ingredients!
Ingredients
Instructions
- Step 1
Preheat the oven to 350°F.
- Step 2
Prepare the brownie mix as instructed on the package and then set aside.
- Step 3
Spray a 9x9 dish with nonstick cooking spray or cover with parchment paper.
- Step 4
Crumble up about 8 graham crackers.
- Step 5
Coat the bottom of the pan with about half of the crumbled graham crackers.
- Step 6
Pour the brownie mix evenly on top of the crumbled cookies.
- Step 7
Bake for 30-40 minutes or until when a toothpick is inserted it comes out clean. The baking time will depend on the brownie mix that you are using, be sure to read the box for the baking times.
- Step 8
Remove from the oven and top with the marshmallows, remaining cookie crumbs, and pieces of chocolate bar.
- Step 9
Put back in oven for another 5-10 minutes until marshmallows are slightly browned.
- Step 10
Serve.
Tips & Tricks
Per serving
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