Name: Gluten Free Tomato Soup
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 2 servings
Cuisine: Other

Organically Addison Verified

October 30, 2025

10 Ingredients

EASY

This gluten free tomato soup is so warm and cozy! This easy one skillet recipe is incredibly flavorful. It is packed with nutrients, healthy ingredients, and veggies. This homemade tomato soup is savory, hearty, and great for lunch and dinner!

From the Cook

1/8

Gluten Free Tomato Soup

Organically Addison Verified

Ingredients

servings

WarningWheat and 2 other allergens identified

Instructions

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Instructions

First, add olive oil, chopped potato, chopped carrots, diced onion and minced garlic to a large skillet over medium heat. Cook for 4 to 5 minutes or until onions have softened.

Then, add in remaining ingredients. Bring to a boil.

Boil for 10 minutes, stirring occasionally to prevent burning.

Turn heat down to low medium. Simmer for at least 15 minutes or until potatoes and carrots have completely softened and no longer firm.

Add everything to a blender or food processor. Blend until smooth and creamy.

Finally, pour soup into bowls. Garnish with fresh herbs if desired.

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Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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About the Cook

Organically Addison

Hello, my name is Addison! I am a gluten free food blogger, food photographer, and founder of Organically Addison. I have been blogging for 5 years and now operate 4 websites! In 2024, I launched Sweet Addison’s and became a food brand founder. Sweet Addison’s specializes in creating gourmet gluten free dairy free desserts with nationwide shipping.