Difficultyeasy
Ingredients
Instructions
0 of 6 done
- Step 1
Season the chicken with salt and pepper and evenly grill on both sides until the internal temperature reaches 165* or until well done.
- Step 2
In a medium sized skillet, add in the olive oil.
- Step 3
Warm up the oil and add in the grapefruit and onion.
- Step 4
Saute for 5-10 minutes until the onion is fully cooked.
- Step 5
Mix in about 1/4 Cup Fresh Parsley.
- Step 6
Serve topped over the grilled chicken.
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Nutrition
Per serving
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