- VE
- GF
- HP
- LC
- LC
Greek Tzatziki Recipe
Get a taste of the Mediterranean with this cool, creamy Greek Tzatziki Recipe! It’s versatile, so easy to prepare, and is the ultimate summer recipe. This is a healthy, high protein snack or condiment that comes together in about 10 minutes. It’s perfect served with grilled meats, pita bread or veggies, and it comes together in just 10 minutes!
Ingredients
Instructions
- Step 1
Toss the grated cucumber with a pinch of salt and place in a fine mesh sieve for 5-10 minutes. Squeeze the excess water from the cucumber and place in a medium bowl.
- Step 2
Add the Greek yogurt, lemon juice, dill, garlic and salt and stir to combine. Taste and adjust the seasonings as necessary.
- Step 3
Place the tzatziki sauce in a serving bowl and drizzle with the olive oil. Serve and enjoy!
Tips & Tricks
@flavor-the-moments
I’m Marcie, a wife, mother of 2 boys and a German Shepherd named Uzi. I’m a cooking school graduate residing in Boise, Idaho where I can’t get enough of the outdoors. I created Flavor the Moments in 2012 so that I could share recipes with friends and family. Over the years, I’ve built this blog into a trusted resource for home cooks looking for real food recipes that highlight seasonal produce and sustainable protein sources.
Per serving
Be the first to review this recipe and earn a 20% Bonus
Level up & unlock free Premium by reviewing recipes!
