
Greek Yogurt Fruit Dip
This Healthier Greek Yogurt Fruit Dip recipe has only FOUR simple ingredients and is a healthy alternative to traditional fruit dips. SO easy and SO DELICIOUS! We’re swapping the cream cheese and marshmallow fluff for greek yogurt in this recipe!
Author: Food with Feeling
Meal Type: Eggs Free
Cuisine: American
Difficulty: EASY
Prep. Time: 5 minutes
Cook Time:
Total Time: 5 minutes
Servings: 6 Servings
Calories: 69 kcal per serving
Ingredients
- 1 cup - greek yogurt
- 1 tbsp - maple syrup
- 1 tsp - cinnamon
- 2 tablespoons - natural peanut butter
Instructions
- In a medium bowl, combine all of the ingredients by whipping them together with a spoon. Keep whipping until the yogurt is fluffy and all of the ingredients are fully combined. Takes about a minute. You can also do this in a blender or food processor.
- Serve with your favorite fruit and ENJOY!
- You can use other yogurts as desired!
Nutrition
Energy: 69 kcal | Total Fat: 3 g | Saturated: 1 g | Trans: 0 g | Cholesterol: 4 mg | Total Carbs: 5 g | Fiber: 0 g | Sugars: 4 g | Proteins: 5 g | Sodium: 36 mg | Polyunsaturated: 1 g | Monounsaturated: 2 g
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