Greek Yogurt Fruit Dip

Greek Yogurt Fruit Dip

This Healthier Greek Yogurt Fruit Dip recipe has only FOUR simple ingredients and is a healthy alternative to traditional fruit dips. SO easy and SO DELICIOUS! We’re swapping the cream cheese and marshmallow fluff for greek yogurt in this recipe!

Author: Food with Feeling

Meal Type: Eggs Free

Cuisine: American

Difficulty: EASY

Prep. Time: 5 minutes

Cook Time:

Total Time: 5 minutes

Servings: 6 Servings

Calories: 69 kcal per serving

Ingredients

  • 1 cup - greek yogurt
  • 1 tbsp - maple syrup
  • 1 tsp - cinnamon
  • 2 tablespoons - natural peanut butter

Instructions

  1. In a medium bowl, combine all of the ingredients by whipping them together with a spoon. Keep whipping until the yogurt is fluffy and all of the ingredients are fully combined. Takes about a minute. You can also do this in a blender or food processor.
  2. Serve with your favorite fruit and ENJOY!
  3. You can use other yogurts as desired!

Nutrition

Energy: 69 kcal | Total Fat: 3 g | Saturated: 1 g | Trans: 0 g | Cholesterol: 4 mg | Total Carbs: 5 g | Fiber: 0 g | Sugars: 4 g | Proteins: 5 g | Sodium: 36 mg | Polyunsaturated: 1 g | Monounsaturated: 2 g

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