
Green Treats
Green Treats are the easiest way to get in your daily vegetable and are a simple, delicious snack. their green color, you’d never know they’re packed with a healthy veggie. I made a second batch and froze them so we can have them on hand as snacks for the coming weeks. They stay fresh in the freezer for about 4 months. I just take them out, defrost them and heat them up as I need. You’ve got to try this recipe. It’s super simple, delicious and good for you and your little ones! I promise they’ll start asking for Green Treats for a snack all the time after they try them!
Author: Weelicious
Meal Type: Milk Free
Cuisine: American
Difficulty: MEDIUM
Prep. Time: 10 minutes
Cook Time: 6 minutes
Total Time: 16 minutes
Servings: 4 servings
Calories: 211 kcal per serving
Ingredients
- 1 large bunch - swiss chard
- 2 - eggs
- 1 cup - white or whole wheat matzo meal
- 1 tsp - kosher salt
- ½ tsp - garlic powder
- 1 tbsp - sesame seeds
- oil
Instructions
- Cook the chard in a steamer pot of boiling water for 6-8 minutes or until tender.
- Chop the chard very fine.
- Place all the ingredients, except the oil, in a bowl and combine thoroughly.
- Using 1 tbsp of the mixture, form into small patties.
- Heat a thin layer of oil in a saute pan over medium heat.
- Cook the patties for 3 minutes on each side or until golden.
- Serve.
Nutrition
Energy: 211 kcal | Total Fat: 7 g | Saturated: 2 g | Trans: 0 g | Unsaturated: 0 g | Cholesterol: 95 mg | Total Carbs: 29 g | Fiber: 3 g | Sugars: 1 g | Proteins: 8 g | Sodium: 831 mg | Polyunsaturated: 2 g | Monounsaturated: 3 g
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