
Grilled Bacon Burgers
Author: Mommy Hates Cooking
Meal Type: Peanuts Free
Cuisine: American
Difficulty: EASY
Prep. Time:
Cook Time:
Total Time:
Servings: 1 serving
Calories: 2,515 kcal per serving
Ingredients
- 1 pound - Hamburger Meat
- ¼ Cups - Onion
- 1 - Beaten Egg
- 8 Slices - Bacon
- Toothpicks
- Buns or Gluten Free Bread/Buns
- Serves
Instructions
- Combine the meat, onion, and egg in a large bowl then form 4 patties. (1 lb made 4 patties for us)
- Next, wrap two slices of bacon around each patty and secure with a toothpick in the middle.
- Place on the grill on medium heat and grill to your preference. We like ours around 160* or well done.
- We also placed the rest of our bacon out on the grill and grilled it too!
- Once you are done simply build your burger with your favorite toppings!
Nutrition
Energy: 2,515 kcal | Total Fat: 149 g | Saturated: 59 g | Trans: 0 g | Cholesterol: 675 mg | Total Carbs: 121 g | Fiber: 6 g | Sugars: 18 g | Proteins: 161 g | Sodium: 5,242 mg | Polyunsaturated: 10 g | Monounsaturated: 66 g
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