Grilled Chicken Alfredo Pizza with Spaghetti Squash Crust
Ingredients
Instructions
To make the Spaghetti Squash Pizza Crust:
- Step 1
1. In a dutch oven or steamer, begin by fully steaming the spaghetti squash. Once it is steamed, scrape out the seeds with a fork. Then, use a fork to scrape out the remaining spaghetti squash.
- Step 2
2. Pat the scraped out spaghetti squash dry with a paper towel. Try to get out as much moisture as possible.
- Step 3
3. Combine the spaghetti squash with the egg, cheese, and garlic powder in a bowl.
- Step 4
4. Preheat the oven to 400*.
- Step 5
5. Spray a baking sheet with non stick cooking spray, then shape the spaghetti squash mixture into the shape of a pizza crust.
- Step 6
6. Bake for 10-15 minutes or until slightly browned.
To Complete the Pizza:
- Step 7
1. Remove the crust and top with the Alfredo sauce, prepared chicken, and spinach.
- Step 8
2. Add the remaining Mozzarella Cheese, to your preference.
- Step 9
3. Bake for an additional 10 minutes or until cheese has melted.
- Step 10
4. Let cook for 5 minutes then cut and serve.
Tips & Tricks
Per serving
My Notes
PrivatePRIVATE TO YOUOnly you can see these
Private to you. Jot down what you changed so it's here next time you cook this.
Keep your own notes on this recipe
Private to your account — what you changed, what you'd do differently next time.
Be the first to photograph this dish and earn a 30% bonus
Level up by reviewing recipes!
