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Grilled Shrimp Louie Salad
This Grilled Shrimp Louie Salad is fresh, satisfying and bursting with flavor! It’s packed with flavorful grilled shrimp, hard boiled egg, avocado and plenty of veggies, and it’s served with a creamy louie dressing. It may be prepped in advance so it’s great for busy weeknights or meal prep lunch!
Ingredients
Instructions
- Step 1
Preheat the grill to medium. Place the shrimp in large bowl and toss with the olive oil. Place the smoked paprika, garlic powder, onion powder, salt and pepper to a small bowl and stir to combine. Add to the bowl of shrimp and toss well to coat.
- Step 2
Place the shrimp on large metal skewers and grill for 2-3 minutes per side or until cooked through and the color is pink. Remove from heat and remove the shrimp from the skewers once cool enough to handle.
Tips & Tricks
Per serving
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